last week’s menu was a success, but i totally forgot we had our fost-adopt support group on thursday and andrew was in san diego for a football passing league on friday and saturday, so we’re doing those dishes this week. it’s also going to be more low-key as swimming lessons and projects (new flooring and re-finishing chairs) start this week.
monday-chili and cornbread
tuesday-quesadillas with cotija cheese and chipotle salsa
wednesday-pasta with grilled sausage, rosemary herb bread
thursday-grilled veggie sandwiches on focaccia bread
friday-fish with salsa verde & roasted corn, black bean, and mango salad